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Snack shack prices

Work out a price from package costs and servings.

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Worksheet entries and totals

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What should we charge for each item?

Enter the package cost, number of servings, and target margin. Choose quarter, half-dollar, or dollar rounding for the printed menu.

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Step 1

Menu setup

Menu price results

Recommended prices and expected profit

How this is calculated
Expected profit $0.00
Snack shack menu price review
ItemCostTargetPriceProfit/itemExpected profitCurrent change
No menu items entered yet.
Expected revenue$0.00
Expected profit$0.00
Average marginNo prices yet
Items priced0
Price changes0
Highest-profit itemNot enough data
Review before printing the menu
  • The pricing sheet needs at least one menu item.
Privacy and local procedure.

Use BoosterTally worksheets for event counts, budgets, shopping lists, and schedules. Follow your school, PTA/PTO, booster, district, bank, and local procedures. This is not legal, tax, food-safety, or banking advice. Leave out student records, buyer lists, bank details, tax IDs, donor contacts, and passwords.

Use BoosterTally worksheets for event counts, budgets, shopping lists, and schedules. Follow your school, PTA/PTO, booster, district, bank, and local procedures. This is not legal, tax, food-safety, or banking advice.